For those who love the feisty taste of chilies in recipes, the Charapita Chilli or Aji Charapita is a must try. The Scoville Heat range of these green to yellow tiny chillies is anywhere between 30,000 - 50,000 SHU (Scoville Heat Units). We, Jabes Freight Logistics Company, are a manufacturer and exporter that harvest these chillies for commercial purposes. Grown in abundance at our well managed farms using organic cultivation techniques, our range of Farm Fresh Aji Charapita, Aji Charapita Pepper, etc., are as fiery as cayenne pepper and the Aji Amarillo, and therefore, demanded worldwide for enhancing flavor and aroma of chicken gravies, fish curries and even simple rice dishes. You can also use the fruit kick these chillies provide for making flavorful dips, salsas and sauces. These chillies are also a great addition to tropical fruit recipes. No wonder, many high end hotels and restaurants are among our regular clients today.
Heath Benefits of Aji Charapita
Not only because of its fiery heat and mouth-watering taste, the Charapita is also demanded because it has many unexpected health benefits. Capsaicinoids present in the chillies, i.e, the active component that produces heat in Charapita aids in digestion and circulation in the body. Besides, the chilli peppers are also a powerhouse of vitamins (vit A, B, and C), and also has excellent amount of potassium, magnesium, iron and riboflavin. Besides, fresh Charapita Chilli, we also deal in Dry Aji Charapita that is quite popular among global chili pepper connoisseurs.
Our aim is to adopt organic methods and produce in bulk, super-hot Aji Charapita chillies. To fulfil this aim, we ensure the following: